These versatile Duck Fat Confit Fingerling Potatoes can be served with anything from roast pork to poultry. They are perfect for a chilly night.

Оценка 5,0 (1) · 3 ч 20 мин Thinly sliced potatoes are confit in duck fat before being pressed overnight and deep-fried until crisp. The shattering crunch and almost creamy centre make ...

Оценка 5,0 (25) · 1 ч 50 мин 1 авг. 2022 г. · These confit potatoes pavé are finely sliced then slowly cooked in duck fat until tender, before slices are deep fried to perfection.

Оценка 5,0 (1) · 55 мин 22 дек. 2019 г. · Nutrition: To make the potato confit, you will need 150 g/ 5.5 oz/ 150 g duck or goose fat. · Potatoes: You will need very small waxy potatoes; I ...

Оценка 5,0 (2) · 2 ч 18 дек. 2019 г. · Confit potatoes in duck fat. As mentioned above, it is completely possible to substitute the olive oil with duck fat. However, this will ...

Оценка 5,0 (2) · 3 ч 6 июл. 2023 г. · Nutrition · 1.2kg Maris Piper potatoes · 150g duck fat or clarified butter · vegetable oil. for deep frying.

15 ч 30 мин Ingredients · 2.5 kg Maris Piper potatoes · 125 g duck fat · 2 tsp salt · Light (late pressing) olive oil for frying · Maldon salt (to taste).

Our French confit duck leg recipe is very French as we serve it with duck fat fried potatoes seasoned with lots of garlic, parsley and finely minced shallot.

1 ч 15 мин 26 апр. 2024 г. · Melt the duck fat in a large oven-safe frying pan over medium high heat. Once it is hot and sizzling add all the potato cylinders on one flat ...

Оценка 3,5 (12) · 12 ч 2 авг. 2023 г. · Chef Shaun Searley prepares this crispy duck fat potatoes recipe with King Edward potatoes, which have a fluffy texture.