25 мин Ingredients · 3 pounds yellow potatoes, peeled and quartered · 6 tablespoons butter, room temperature · 1 cup 35% cream · 1 teaspoon kosher salt · white pepper to ...

Оценка 5,0 (4) · 35 мин Coarsely mash potatoes, gradually adding butter, sour cream, cheese, seasonings and enough milk to reach desired consistency. Stir in parsley.

Оценка 4,4 (128) · 30 мин Drain the potatoes, add the warmed milk and mash together to desired consistency. Stir in cheese and salt. Top with the butter and let it melt.

Оценка 5,0 (4) · 25 мин Put the milk and butter in the pan, bring to the boil, add the potatoes, then mash until creamy. Stir in the cheese, season, then fold in the herbs.

Оценка 4,8 (24) · 22 мин 4 нояб. 2022 г. · DELICIOUS garlic parmesan mashed potatoes are fluffy and full of flavor. With real butter, cream, garlic, and parmesan cheese. How to make garlic parmesan... · Recipe FAQs

1 ч 30 мин 9 нояб. 2023 г. · Add in two tablespoons of butter and squeeze in the roasted garlic. Use a potato masher, whisk, or wooden spoon to mash and mix them together.

Оценка 4,6 (37) · 1 ч 20 мин 10 дек. 2023 г. · Stir milk warmed with a few garlic cloves, butter, salt and pepper into the mash along with finely grated Parmesan cheese and stir to combine.

Оценка 4,0 (545) · 25 мин Spoon the mashed potatoes into the bowl and heat for 15 to 20 minutes, stirring occasionally, until the potatoes are hot. Step 2. Stir in the sour cream, ...

20 мин Cook potato in a large saucepan of boiling, salted water for 10 minutes or until tender. Drain. Return to pan. Add butter and milk. Mash until smooth.