easy scalloped potatoes and ham - Axtarish в Google
Instructions
  1. Heat the oven to 350°F. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. Season with salt and pepper. Spoon the potato mixture into a 13x9x2-inch baking dish.
  2. Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender.
Оценка 4,5 (299) · 1 ч 40 мин Ingredients · 6 cups potato slices, thin sliced (1/4 inch) · 2 cups ham, any cooked ham or Easter ham leftovers · 4 tablespoons butter · 1/4 cup all purpose ... How to make scalloped... · Tips · Why are my scalloped...
Оценка 4,5 (91) · 2 ч 5 мин 10 мар. 2024 г. · Our scalloped potatoes are made with a simple, luscious sauce that really levels up humble potatoes! Flour, butter, milk, onions, and seasonings ...
Оценка 4,8 (130) · 1 ч 50 мин Hearty scalloped potatoes and ham smothered in a thick Cheddar cheese sauce is an easy, comforting main or side dish recipe, perfect for holidays.
Оценка 4,1 (198) · 1 ч 20 мин 4 large russet potatoes, peeled and thinly sliced, 12 ounces 1/4-inch sliced baked ham, 2 cups grated Cheddar cheese.
Оценка 5,0 (432) · 1 ч 40 мин 2 мар. 2019 г. · Peel & slice the potatoes and dice the ham (we use leftover copycat honey baked ham or Baked Ham with Brown Sugar Glaze). · Layer potatoes, ham, ...
Оценка 4,6 (105) · 1 ч 35 мин 30 апр. 2024 г. · Our scalloped potatoes and ham recipe features thinly sliced potatoes and smoky ham in a rich, creamy white sauce. You can use leftover ham ...
Оценка 5,0 (23) · 2 ч Peel potatoes, I usually use about 6 for a 2 quart baking dish. Slice the ham. Make Basic White Sauce:Melt butter or margarine.Add flour and mix.
Оценка 4,9 (21) · 1 ч 15 мин 5 авг. 2024 г. · How To Make Easy Ham And Scalloped Potatoes · Step 1- Preheat the oven and mix the flour and milk. · Step 2- Layer the ingredients in the pan.
Оценка 4,2 (18) · 1 ч 20 мин Ingredients · 2 Tbsp. butter, plus more for the pan · 1. yellow onion, chopped · 3 c. diced ham · 1 1/2 c. half-and-half · 1 1/2 c. heavy cream · 1/4 c. flour.
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