Оценка 5,0 (381) · 3 ч 45 мин 21 июн. 2024 г. · In a bowl, whisk the egg yolks and sugar until light and fluffy, about 1 minute. Add the cornstarch and whisk vigorously until no lumps remain.

Оценка 4,9 (28) · 1 ч 45 мин 23 авг. 2024 г. · Learn how to make homemade eclairs from scratch with this step-by-step guide. Filled with rich pastry cream and topped with decadent chocolate ganache

Оценка 4,6 (449) · 1 ч 20 мин 11 июл. 2022 г. · Choux Pastry: 1 cup water. ½ cup butter. 1 cup all-purpose flour. ¼ teaspoon salt. 4 large eggs. Filling: 2 ½ cups cold milk.

Оценка 4,9 (291) · 2 ч 15 мая 2020 г. · In a Medium saucepan, combine 1/2 cup water, 1/2 cup milk, 8 Tbsp butter, 1 tsp sugar and 1/4 tsp salt. Bring to a boil over medium heat then ...

Оценка 4,9 (22) · 2 ч 45 мин 25 нояб. 2022 г. · Homemade éclairs - easier than you think! Light as air choux pastry filled with cream and topped with a shiny chocolate glaze.

Оценка 5,0 (72) · 6 ч 1 дек. 2019 г. · A detailed Classic Eclairs recipe guide to make perfect chocolate eclairs that are crisp and puffy, and filled with delicious pastry cream!

Оценка 5,0 (18) · 2 ч 30 мин For the custard filling · 300ml milk · 50g caster sugar · 2 egg yolks · 1 tsp vanilla extract · 4 tsp each plain flour. and cornflour · 300ml double cream.

Оценка 5,0 (4 356) · 2 ч 30 мин 28 авг. 2023 г. · Éclairs are a classic French dessert made from choux pastry and filled with cream. These chocolate éclairs are stuffed with vanilla bean ...

Оценка 4,5 (122) · 1 ч 5 мин Ingredients · 2 cups (454g) heavy cream or whipping cream · 1/4 cup (50g) granulated sugar, or to taste · 1 teaspoon King Arthur Pure Vanilla Extract.

Оценка 4,5 (79) · 1 ч Ingredients · 1 cup Meadow Fresh Original Cream (250ml) · 125g mascarpone · 2 Tbsp Chelsea Icing Sugar · 1 tsp vanilla extract. Additional tips.