Продолжительность: 4:21
Опубликовано: 23 окт. 2021 г.

How to make it. Wash the yellow eel and rinse with running water for 2 minutes. Then drain and marinate for 20 minutes.

Оценка 5,0 (1) · 1 ч Take 600g of eel, salt it to take away slimy feel. Soak salted black beans and tangerine peel. Chop, add garlic, chillies, soy sauce, rice wine and sugar.

20 мин 4 мая 2021 г. · Ingredients · 250 g skinned eel fillet · 1 ½ tsp cornstarch · 1 ½ tbsp Chinese fermented salted black beans · ½ tsp sugar · 2 tbsp toasted sesame oil ...

Продолжительность: 5:58
Опубликовано: 1 июл. 2019 г.

8 нояб. 2023 г. · Shanghai Stir-Fried Eel is a beloved Chinese homestyle delicacy that blends the tender textures of eel with a symphony of flavors.

Оценка 5,0 (2) · 16 мин Cut eel into 2.5cm (1-inch) pieces and roll in cornflour. · Mix garlic, ginger, sesame oil, black bean paste and chili flakes in a small bowl along with two ...

Продолжительность: 6:24
Опубликовано: 23 мая 2020 г.

20 мин To make this dish, it's very simple and quick. The whole cooking process only takes about 10 minutes or so. This is a keeper for any hectic days.

Оценка 5,0 (1) · 30 мин in a mixing bowl, combine eel pieces and marinade ingredients, a pinch of ground white pepper, a pinch of salt, cooking wine, egg yolk, toss to coat evenly.