3 мая 2018 г. · Make the dough: In a medium bowl, combine the levain, milk, water, and sugar with a stiff spatula. In a large bowl, combine the flour and salt.

Оценка 5,0 (7) · 1 ч 23 авг. 2015 г. · Bake for 20 minutes. Cover with foil if the top is getting too brown, and lower the oven temperature to 350ºF (175ºC) and bake 20 more minutes.

Оценка 5,0 (1) · 24 ч 55 мин 9 июл. 2024 г. · Einkorn sourdough sandwich bread is a soft, fluffy loaf made with einkorn flour and sourdough starter, crisped to perfection in the oven.

Оценка 3,7 (3) · 10 ч This easy, no knead sourdough bread recipe makes the perfect sandwich loaf and has a soft crust! Made with healthy multigrain einkorn flour.

Оценка 4,8 (26) · 13 ч 5 мин 23 июл. 2024 г. · Instructions · Place dough in bowl and cover. Allow it to rise for 12-24 hours. Do not overproof. · Mix in the remaining water. Mix with hands. Ingredients · Instructions · Variations · Equipment

8 авг. 2018 г. · Ingredients · One batch of Einkorn Sourdough Levain · ½ cup (118 g) water at 100°F · 2 large eggs · 1 tablespoon maple syrup or honey · 4 cups (384 g) ...

WHAT YOU NEED: 310g filtered room temp water; 100g active sourdough starter; 350g einkorn flour; 50g rye flour; 100g organic unbleached white flour ...

Оценка 4,6 (9) Ingredients · 750 g whole-grain einkorn flour · 550 g water maybe less, read note below · 15 g salt · 100 g sourdough starter fed and grown to its peak.

Оценка 3,7 (29) · 8 ч 5 мин For the main dough: · 1 sponge see above · 1 1/2 cups pure water warm · 2 cups all-purpose einkorn flour · 1 cup oat flour from whole ground oats · 1 1/2 teaspoon ...

Продолжительность: 4:09
Опубликовано: 9 июл. 2024 г.