This study investigated the role of non-nutritive sweeteners in the formation of advanced glycation end-products (AGEs) and their reactive intermediates

1 янв. 2023 г. · Compared to the glucose reference score of 100 for both indices, the glycemic index for erythritol was 0, and the insulinemic index was 2. While ...

8 нояб. 2023 г. · Daily erythritol supplementation has been reported to acutely improve endothelial function and reduce aortic stiffness over 4 weeks in people ...

9 янв. 2020 г. · This study investigated the role of non-nutritive sweeteners in the formation of advanced glycation end-products (AGEs) and their reactive ...

10 мар. 2024 г. · If it has calories it probably gets turned into glucose at some point, so in that case yes. If it has no calories but doesn't enter the bloodstream, there's no ...

6 мар. 2023 г. · This new paper reports that another widely used non-nutritional sweetener (erythritol) appears to be associated with cardiovascular problems.

22 окт. 2024 г. · Glycation is a non-enzymatic process between the reactive carbonyl group of sugars and free amino groups of proteins especially arginine and ...

Industrial production of erythritol occurs by enzymatic hydrolysis of maize starch and subsequent fermentation of glucose (Awuchi, 2017).

16 июн. 2023 г. · The non-nutritive sweetener, erythritol, induces platelet activation and aggregation and may promote clot formation in people at high cardiovascular risk.

19 сент. 2023 г. · The results found that ingesting erythritol as a sugar substitute caused a spike in blood levels and increased the stickiness of the volunteers ...