Оценка 5,0 (37) · 1 ч 10 мин 30 дек. 2020 г. · Eye of round is a simple boneless beef roast, and is what's called a “whole muscle” cut of beef. It's one of the best roasts sliced and served with gravy.

Оценка 4,4 (2 471) · 3 ч 5 мин Eye of round roast is simply seasoned, then roasted at 500 degrees until tender. Learn how to cook a tough piece of meat with this simple recipe.

Оценка 5,0 (44) · 50 мин 23 окт. 2024 г. · My eye of round roast recipe takes an inexpensive cut of meat and transforms it into a succulent and juicy roast. Just 5 minutes of prep ...

Оценка 5,0 (583) · 2 ч 13 мин 14 дек. 2020 г. · A flavorful seasoning mix and special cooking technique create this perfectly Tender Eye of Round Roast Beef with Gravy. Ingredients · How to Cook an Eye of Round...

3 ч 40 мин An easy red wine marinade makes a deliciously bold eye of round roast that is tender and juicy. Make this budget-friendly recipe for a special weekend meal.

Preheat the oven to 350°F, If you're using a convection oven, set it to 325°F. Combine mustard, the red wine, the garlic, tarragon, and black pepper.

Оценка 5,0 (37) · 25 ч 20 мин 19 дек. 2022 г. · This recipe takes 1 hour and 15 minutes to cook – 15 minutes at 450 degrees and 1 hour at 350 degrees Fahrenheit.

Оценка 4,4 (245) · 2 ч 30 мин An eye of round roast is seasoned with a garlic rub, then roasted and served with a rich, flavorsome red wine pan sauce for a hearty meal.

The eye of round (eye round) is an extremely lean small roast cut from the Round primal between the top round, outside round and heel.