Оценка 5,0 (102) · 35 мин Method · step 1. Chop any green leafy fennel fronds and set aside. · step 2. Add the rice and stir for 1 min. · step 3. Meanwhile, slice remaining fennel and fry ...

28 мар. 2017 г. · The last of the season's fennel becomes the aromatic backbone of a seasonal risotto, elevated by a bright boost of lemon and a savoury smattering of grated ...

45 мин This fennel risotto is a great way to incorporate fennel into a rice dish, with ricotta and dried chilli it makes the perfect combination.

Place two slices of fennel on each plate, spoon over the sauce and serve with a spoonful of ricotta and some freshly grated lemon zest. Finish with a drizzle of ...

Оценка 5,0 (1) · 45 мин Ingredients · 35g butter · 1 onion, chopped · 75g fennel, leek or celery trimmings (or a mix), chopped · 350g risotto rice · 1.2 L vegetable stock · 125ml dry white ...

18 июл. 2024 г. · Ingredients (13) · 1 leek, trimmed, well washed · 2 tbs extra virgin olive oil · 1 large fennel bulb, thinly sliced · 1 3/4 cups (385g) arborio rice ...

Оценка 4,0 (5) 6 июл. 2022 г. · This bright, summery, lemon-tinged variation uses salted water rather than stock and anchovies instead of more robust pancetta or bacon.

Оценка 5,0 (3) · 50 мин 7 июн. 2016 г. · Zesty lemon and delicate fennel are a delicious combination in this creamy risotto. The crispy sage garnish takes it to another level.

16 нояб. 2024 г. · This lemon and aubergine risotto from Ottolenghi is an impressive dinner party dish, topped with crisp fried aubergine and plenty of ...

Ingredients ; 2 large, fennel bulbs (550g) ; 2 tbsp, olive oil ; 1 tbsp, demerara sugar ; 80g, fridge-cold unsalted butter, cut into 1cm cubes ; ¼ tsp, saffron, ...