Trout and broad bean filo tart. Filo makes a great base for tarts, giving them a lighter feel than you'd get with other types of pastry.

Оценка 5,0 (10) · 1 ч 15 мин Remove the veg from the oven. Brush the tart with a little beaten egg and bake for a further 5 mins until the pastry is golden brown and crunchy. step ...

Get your fill of filo with our sweet and savoury recipes, all showcasing the versatility and crisp beauty of this unique pastry. Crispy filo tart with seasonal veg · Chicken & leek filo pie · Spinach filo spiral pie

32 easy recipes for that filo pastry in your freezer · Egyptian goulash (spiced beef pie) recipe · Yotam Ottolenghi's feta and herb filo tart · B'stilla (Moroccan ...

Filo pastry recipes. Paper-thin translucent sheets of pastry commonly used ... King oyster mushroom filo tart. by Claire Lara. Main course · Spinach borek ... Leek and cheese filo tart · Paprika egg filo bake · Bacon and asparagus flan

Wonderfully flaky and crispy, filo pastry is a versatile ingredient. Discover our favourite filo pastry recipes, including spanakopita, baklava and strudel. Filo-wrapped feta with spiced... · Galatopita (Greek filo custard... · Of 12

Check out our collection of filo pastry recipes, from fruity tarts to savoury pies. ... Whether sweet or savoury, we've got a great collection of tart recipes for ...

6Filo custard tart. A spiral of crispy, buttery filo pastry filled with the creamiest custard. Meet your new favourite easy dessert!

50 мин Follow our simple pastry recipe to make a Delicious Vegetable Filo Tart that's full of flavour! Visit Jus-Rol to browse our pastry products.

Light and flaky, filo pastry is perfect for starters such as samosas and tartlets, as well as delicious desserts like baklava and fruit tarts.