8 апр. 2024 г. · Do You Use Fine or Coarse Semolina for Pizza? A semolina with medium coarseness is the best choice for pizza, especially when using a pizza peel ... |
19 апр. 2023 г. · For launching off a peel, I found coarser milled Semolina works better. Bolts Red Mill works, but my go to Semolina is Dellalos. Dellalos is ... r/Pizza on Reddit: Finally started using semolina instead of flour ... Semolina flour to shape dough or only on peel? - Reddit Sourdough pizza - alternative to semolina for stretching? - Reddit Другие результаты с сайта www.reddit.com |
4 июн. 2023 г. · Semolina has an easier skill curve. However, semolina adds a hard gritty texture to the crust. This, in my opinion, makes pizzas worse if they ... Which semolina for dusting/stretching? - PizzaMaking.com Semola or Semolina for stretching/non-peel sticking? Другие результаты с сайта www.pizzamaking.com |
14 сент. 2024 г. · Both semolina and semola describe a coarser grind of grain compared to white flour. The granular size can range from fine to coarse, but it's always larger ... |
3 июн. 2012 г. · The stuff we sell/buy in this country is usually quite coarse. It's okay for peels, but after a few pizzas, you find that it has turned in to ... |
26 сент. 2023 г. · Non-stick Quality: Semolina's coarse texture makes it excellent for dusting work surfaces, ensuring that the pizza dough doesn't stick. It ... |
I'd say coarse. It's the texture of sand. It works well for pasta (white, whole wheat, pumpkin noodles, etc) and for pizza dough. M. Turner. · 1 decade ago. |
27 окт. 2012 г. · Yes, I use the whitworths semolina, 400 strong bread flour 100 semolina. It gives an extra chewy base. Making some tonight, yum. |
20 нояб. 2016 г. · The finer it is the better it is for a dough. So Durum flour is best but if you can't find that then going for a fine Semolina is the next best ... |
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