Оценка 5,0 (6) · 35 мин 23 янв. 2014 г. · This vegetable five spice tofu stir-fry dish for dinner once a week for as long as we can remember. It's healthy, vegetarian, and very easy to make.

Оценка 5,0 (127) · 25 мин Our crispy tofu recipe has a sauce made with Chinese 5-spice, soy and sriracha for an easy stir-fry. This vegan noodle recipe is flavour-packed, ...

Оценка 4,2 (5) · 20 мин This amazingly fresh and tasty Chinese 5 Spice Tofu Stir Fry is entirely vegan and gluten free. An easy and satisfying recipe for a tofu stir fry

8 янв. 2021 г. · Filled with warming spices, crispy tofu and lots of crunchy veg, it's a dynamite dinner that can be on the table in just 25 minutes.

Оценка 5,0 (1) · 20 мин 4 окт. 2022 г. · A simple stir-fry of five spice tofu, zha cai, mushrooms, & freshly harvested garlic or Chinese chives (kuchay). Easy and delicious.

Оценка 3,5 (2) · 10 мин Heat 2 tablespoons of the oil in a wok over high heat until smoking. Add the tofu slices and stir-fry until just crispy on both sides, 2 to 3 minutes.

Оценка 5,0 (9) · 32 мин Cut tofu into 1-inch cubes, toss with 5 spice powder. In wok or skillet, heat half of the oil over medium high. Stir-fry tofu for 4 minutes (or until golden).

1 whisk together broth, oyster sauce, cornstarch, soy sauce, sugar, and 1/2 cup water. 2 cut tofu into 1-inch cubes; gently toss with five-spice powder.

Оценка 4,0 (956) · 30 мин This Asian-fusion stir-fry comes to life with five-spice tofu, protein-rich soba noodles, and our sweet and spicy Korean chile-mango sauce.

Serves: 4 Preparation: 15 Cooking: 15 Ready: 30 A filling and simple stir-fry which can be thrown together in just half an hour.