Quinine and/or caffeine used as a flavouring in the production or preparation of a food shall be mentioned by name in the list of ingredients immediately after ...

Recital 26 indicates that “the source of the flavourings should be labelled, except when the source materials referred to would not be recognised in the ...

Flavourings = products which are not intended to be consumed as such, which are added to food in order to impart or modify odour and/or taste.

23 февр. 2024 г. · The characterizing flavor is preceded or followed by “flavored” in the name of the food. The term “natural” may preceded the term “flavoring.” “ ...

Regulation (EC) No 1334/2008 lays down general requirements for safe use of flavourings and provides definitions for different types of flavourings.

Flavour means that the food tastes of something but does not contain it, while flavoured means that the food contains the specified ingredient - for example, a ...

29 дек. 2020 г. · All flavourings and each constituent of a flavouring blend must be safe under general food law. In addition, some flavourings must undergo a ...

28 нояб. 2023 г. · Natural flavors must be identified as such on your product's ingredients panel. But under certain circumstances, they must also be identified more prominently.

This guideline provides principles for the safe use of the components of flavourings evaluated by the Joint. FAO/WHO Expert Committee on Food Additives (JECFA) ...

21 мар. 2023 г. · It lays down the general requirements for the safe use of flavourings* in food. It also includes, for example, certain labelling requirements ...