food and nutrition sciences impact factor - Axtarish в Google
There are 39030 citations for articles published in the journal FNS as of July 2024 based on the statistics from Google Scholar. The 2-year Google-based Journal Impact Factor (2-GJIF) is 2.37 .
ISSN: 2474-767X · Impact Factor: 1.839 (2023-24). Ingress Full text Author Guidelines Submit Your Paper Open Access Propose Special Issue Recommend ...
Food and Nutrition Sciences Vol.15 No.11, November 14, 2024. DOI: 10.4236/fns ... Impact Factor: 2.37; Downloads: 7,585,498; Views: 13,021,595; Downloads ...
Food Science & Nutrition's Impact Factor has increased to 3.553! Submit to the journal now. Supporting Titles. Special Collection. Food Science & Nutrition's ...
Journal Impact Factor 2023-2024. Date: 08th June, 2024 ; Submit Journal for Impact Factor Evaluation. Date: 10th May, 2020 ; Submit Your Journal for Indexing.
Food & Nutrition Journals Impact Factors List · Journal h-index : 7 · Journal cite score : 1.11 · Average Acceptance to publication time (5-7 days) · Average ...
Cites per document, 2019, 2.372 ; Cites per document, 2020, 3.145 ; Cites per document, 2021, 3.825 ; Cites per document, 2022, 4.679.
Explore journal impact metrics. Journal of Consumer Protection and Food Safety. Impact Factor 1.4. 5 Year Impact Factor 1.7. Cite Score 3.7.
5 дек. 2016 г. · A peer-reviewed open access journal published bimonthly in English-language, aims to foster a wider academic interest in food and nutrition field.
Journal of Food and Nutrition Sciences benefits from a distinguished editorial board, who actively engage in the peer review process.
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