Оценка 4,7 (30) · 3 ч 15 мин Our bolognese is rich and meaty, yet surprisingly light on the tomato. Instead, its base is made from a classic combination of wine and milk.

Оценка 4,6 (821) · 5 ч 15 мин Directions · In a food processor, puree onion, carrots, celery, and garlic into a coarse paste. · Add the ground beef and season again generously with salt.

Оценка 4,2 (320) · 55 мин Raise heat to high and add the ground beef. Saute, stirring frequently and breaking up any large lumps and cook until meat is no longer pink, about 10 minutes.

Оценка 4,4 (58) · 30 мин My Weeknight Bolognese takes only 30 minutes, but the hearty tomato sauce with ground sirloin, tomatoes, red wine (don't worry, the alcohol cooks off!), ...

Оценка 4,9 (35) · 2 ч 50 мин In a large pot, heat the oil over medium-high heat. Add the bacon and cook, stirring, until browned and the fat is rendered, 4 to 5 minutes.

Оценка 4,2 (25) · 2 ч 35 мин 2 Tbsp olive oil, 1 Tbsp unsalted butter, 1/4 cup minced pancetta, 1 cup minced celery, 2/3 cup minced carrot, 1/2 cup minced onion, 1 lb ground beef chuck.

Оценка 5,0 (11) · 2 ч 25 мин This Bolognese is comfort in a bowl. The blend of three meats gives layers of hearty flavor paired with the sweetness from the tomatoes.

Продолжительность: 0:58
Опубликовано: 13 сент. 2023 г.

Оценка 4,4 (98) · 55 мин 1 pound ground chuck beef, 1 (28-ounce) can crushed tomatoes, 1/4 cup flat-leaf Italian parsley, chiffonade, 8 fresh basil leaves, chiffonade, Salt and freshly ...

Оценка 4,9 (35) Learn how to make this all-star Spaghetti Bolognese recipe from Emeril Lagasse. A classic Italian dish perfect for dinner.