Оценка 4,8 (170) · 1 ч In a large bowl, toss the cooked couscous with the remaining olive oil, remaining lemon juice, zest, salt, and pepper and let cool.

Оценка 4,8 (393) · 50 мин Try Ina Garten's fresh Greek Salad recipe from Barefoot Contessa on Food Network for a colorful veggie dish that's studded with salty olives and feta ...

Оценка 4,6 (29) · 20 мин 6 tablespoons freshly squeezed lemon juice, 2 cloves garlic, minced, 2 teaspoons kosher salt plus more to taste, 1 cup extra-virgin olive oil, preferably Greek.

Оценка 5,0 (60) · 15 мин Place the scallions, tomatoes, cucumber, chickpeas, parsley, mint, and basil in a large salad bowl and toss to combine. In a small bowl or measuring cup, ...

Оценка 4,5 (55) · 31 мин Combine the sun-dried tomatoes, basil, onion, pepperoncini, olives and oregano in a bowl. Add the cooked pasta, 1/2 teaspoon salt and 1 teaspoon pepper. Add the ...

Оценка 4,4 (82) · 1 ч 35 мин Place the orzo, chickpeas, red and yellow tomatoes, olives, feta, parsley and onions in a large mixing bowl and pour the dressing over the top. Stir to combine ...

Оценка 4,8 (5) · 35 мин Bring a large pot of salted water to a boil. Whisk the olive oil, vinegar, shallot, 1/2 teaspoon salt and a few grinds of pepper together in a large bowl.

50 мин This is Ina Garten's highly rated Greek Salad recipe, featured on Food Network. The dressing is to die for!

Оценка 5,0 (6) · 25 мин This orzo salad has crunch, sweetness and brightness and is the perfect side dish for a summer lunch.

Продолжительность: 2:19
Опубликовано: 17 авг. 2023 г.