Journal impact factor : 0.75; Average acceptance to publication time (5-7 days); Average article processing time (30-45 days) Less than 5 volumes 30 days 8 ... |
Get access to Nutrition and Health details, impact factor, Journal Ranking, H-Index, ISSN, Citescore, Scimago Journal Rank (SJR). |
Food Hydrocolloids for Health Open Access, journal, 0.932 Q2, 13, 64, 93 ... Food and Nutrition Research Open Access, journal, 0.836 Q2, 58, 83, 169, 4638, 698 ... |
What is the H-index. SNIP score, Citescore and SJR of Nutrition and Health? Faqs. Nutrition and Health has a H-index score of 29, Citescore of 2.4, ... |
ISSN: 2577-0586 · Journal h-index: 9 · Journal CiteScore: 1.41 · Journal Impact Factor: 1.21 · Average acceptance to publication time (5-7 days) · Average article ... |
Nutrition and Health · Impact Factor: 1.9. Journal Homepage. Submission Guidelines. Nutrition and Health is an online international peer-reviewed journal that ... |
Its development is influenced by both external and internal factors. The purpose of this review is to demonstrate the effect of basic nutrient intake on the ... |
Food Science & Nutrition's Impact Factor has increased to 3.553! Submit to the journal now. Supporting Titles. Special Collection. Food Science & Nutrition's ... Publishing with Food Science... · Open Access License and... · Author Guidelines |
Nutrition and Health is an online international peer-reviewed journal that focusses on the relationship between nutrition and health. |
Journal of Food and Nutrition. ISSN No : 2375-6829. Impact Factor : 3.8* DOI No : 10.17303. Submit Manuscript. Journal of Food and Nutrition. ISSN No : 2375- ... |
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