Understand the complexities of our food system and how to influence the social, political and economic forces that shape it, to bring about positive change.

This course is designed to ignite inspiration and spark curiosity, nurturing the minds to revolutionize the gastronomic sector.

The Master of Food and Agricultural Law and Policy (MFALP) degree program is designed to educate future leaders in food and agricultural law and policy. Through ...

The certificate program in food policy and sustainability leadership trains students in food policy, from understanding policymaking to developing specific, ...

The Master in Local Food Policy, offered by UNISG in collaboration with CIHEAM Bari, focuses on developing skills for local food supply chains and policies.

The Programme is designed to give you an opportunity to study Food Policy in depth and to appeal to people from a wide variety of experience, expertise and ...

The M.A. in Food Studies is a cross-disciplinary academic program exploring sustainable food production and consumption. It focuses on how policies and ...

The Master's programme in Agricultural, Food and Environmental Policy Analysis (AFEPA) aims at providing high quality education in designing and assessing ...

The Institute for Food Laws and Regulations at Michigan State University offers online graduate level training in food laws and regulations for food ...

The Master's degree program AgriFood Economics, Policy and Regulation, which is taught in English, gives you the interdisciplinary and cross-cultural skills ...