Оценка 5,0 (1) 16 сент. 2023 г. · Which two of the following are responsibilities of kitchen staff, bar staff and other staff working as food handlers? Select (2) two. Report to ...

Students will also learn how to monitor and record food hazards, understand organisational food safety programs, procedures and documents, monitor food safety ...

16 сент. 2023 г. · Select five (5) responsibilities of Food Handlers. Wear clean, personal protective clothing, such as an apron. Never smoke, chew gum, spit, change a baby's ...

Get your SITSS00069 Food Safety Supervision Skill Set certificate in QLD with our nationally accredited online course. Register now to get started!

This course is designed to help you understand and apply the essential concepts of maintaining a safe and hygienic food service environment.

62,85 A$ This Food Safety Learner Guide is for people working as a supervisor in the food service sector. It supports the development of food safety skills and ...

This 3-day course will teach you about hygienic practices and handling food safely during the storage, preparation, display, service, and disposal of food.

This course is tailored for individuals who oversee day to day food handling operations, assisting all food handlers to handle food safety.

This skill set equips individuals in hygienic practices and handling food safely during the storage, preparation, display, service and disposal of food.