The course series highlights how systems thinking, and taking a sustainable food systems approach, can help to significantly improve our work in project and ...

This course is part of a series of three e-learning courses on Sustainable Food Systems (SFS), designed to equip you with the knowledge and tools required to ...

There are 8 modules in this course · MODULE 1 | Food System as a System · MODULE 2 | Sustainability in the Food System · MODULE 3 | Food Production Systems · MODULE ...

This course examines food security from a food systems perspective, exploring issues such as the environmental impact of food production.

The e-course is free of charge and designed for professionals working in food systems topics in low- and middle-income countries. It's a unique chance ...

This course is for Nutritionists, agriculture professionals, and other practitioners interested in the latest developments in the field.

The e-course is a mentored online course of 4 weekly modules and includes self-paced learning blocks, plenary sessions and optional group work.

Оценка 4,7 (137) On this course, you'll learn about some of the obstacles facing the future of food production, as well as some potential solutions.

Discover how food can be grown, produced and distributed sustainably by studying sustainable food systems at ASU.

In this course, we will provide a brief introduction to the US food system and how food production practices and what we choose to eat impacts the world in ...