french menu in english - Axtarish в Google
Перевод / Язык оригинала: английский (определено автоматически). Перевод на русский.
французское меню
french menu: перевод на русский
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Entrées / Starters. Andouillette: roast spicy tripe sausage. Bouillabaisse: Mediterranean fish soup. Charcuterie: cold meats. Consommé: a thin soup
26 янв. 2019 г. · Le menu and la formule refer to the fixed-price menu, which includes two or more courses (with limited choices for each) and is usually the ...
19 апр. 2024 г. · Une dégustation / Menu dégustation – a tasting menu. It contains an array of small portions of several dishes served by the restaurant. It comes ...
Le menu or la carte ? Both le menu and la carte can be translated as 'menu' in English. French people will use either to request the menu in a restaurant.
1) Petit-déjeuner – Breakfast · 2) Déjeuner – Lunch · 3) Dîner – Dinner · Goûter – Snack.
14 июн. 2022 г. · From poutine to poulet, here's our complete gastronomic guide to help you learn to order food and read menu's in French with confidence.
13 янв. 2024 г. · 17 Course French Classical Menu with Description and Examples · 1 – Hors-d oeuvre / Appetizer · 2 – Potage / Soup · 3 – Oeuf / Egg · 4 – Farinaceous ...
Ordering meat in a French restaurant · bleu (blue) · saignant (rare) · à point (medium rare) · demi anglaise (medium) · cuit (medium well) · bien cuit (well done).
17 апр. 2017 г. · How to order meat and fish in French · La viande: meat · La volaille: poultry · Le boeuf: beef · L'agneau: lamb · Le porc: pork · Le poulet: ...
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