Оценка 5,0 (3) · 30 мин 15 сент. 2016 г. · Eggplant dipped in a chickpea flour batter coating and pan fried. The result is a crispy outside with a moist mushy interior.

14 июн. 2012 г. · Chickpea flour batter cooked and fried into a fritter. It's eaten either salted by itself or on a sandwich (street food).

Оценка 5,0 (5) · 40 мин 21 июл. 2022 г. · Sometimes known as garbanzo bean flour, chickpea flour is incredible! It's a perfect egg replacement for this recipe, and mixed with water ...

Оценка 5,0 (4) · 32 мин 11 июл. 2018 г. · They are naturally grain-free, vegan, quick & easy to make, and have only 3 essential ingredients (eggplant, chickpea flour, & olive oil).

Just slice the eggplant, rub it with some salt, let it sit for 10 minutes, bread it in chickpea flour or other flour and pan-fry it in hot oil. I also tried ...

35 мин 28 июн. 2016 г. · An easy and delicious way of cooking the eggplant is the baingan kachri – chickpea flour coated crispy and savoury eggplant fritters.

Продолжительность: 3:02
Опубликовано: 1 апр. 2023 г.

Оценка 5,0 (4) · 30 мин 23 дек. 2020 г. · Easy Eggplant Fritters - Pan-fried Tasty Pakodas; eggplant slices in chick-pea batter, fried like pancakes- guilt-free snacking, fast!

Оценка 5,0 (1) · 30 мин 7 окт. 2022 г. · Eggplant/ baingan pakora is a classic fritter in which thin slices of eggplant are dunked in a spiced gram flour batter and fried till golden. Ingredients · How To Make Eggplant Pakora · Pro-Tips

Оценка 5,0 (40) · 15 мин To achieve this texture, combine flour or even besan (chickpea flour or gram flour) with spices like ground turmeric and red chili powder. Coat the eggplants in ...