This Guidance Document on Food Safety Management System (FSMS) is prepared with the intent to provide implementation guidance to food businesses (especially the ...

The manual is designed for eating house, canteens and other catering businesses registered with. FSSAI. This manual explains General Requirements on ...

21 нояб. 2022 г. · All restaurants and eateries have to follow the following FSSAI guidelines to ensure the safety of their consumers in addition to obtaining FSSAI registration.

20 дек. 2022 г. · 1.1.1: These regulations may be called the Food Safety and Standards (Food Products. Standards and Food Additives) Regulations, 2011. 1.1.

1. Food Safety and Standards (Licensing and Registration of Food Businesses) Regulation, 2011 · 2. Food Safety and Standards (Food Products Standards and Food ... Compendium · Amendments · III. Superseded Regulations

1 июл. 2022 г. · Short Title and Commencement. -(1) These regulations may be called the Food. Safety and Standards (Labelling and Display) Regulations, 2020.

5 июл. 2017 г. · Training of food handlers is a pre-requisite for ensuring food safety and the same is also mandated in the FSS Act, 2006.

25 нояб. 2024 г. · The FSSAI has introduced explicit rules for running a cafe or a restaurant, and a permit should be obtained before opening one.

13 апр. 2024 г. · Menu cards or boards must clearly identify food allergens present in each dish. Veg/Non-Veg Logos. Vegetarian and non-vegetarian symbols must be ...

Chapter 3. Licensing and Registration of Food Businesses. 7. Part 3.1. Definitions. Part 3.2. Registration and License for Food Business. Regulation 3.2.1.