8 сент. 2018 г. · Add the garlic and chopped jalapeños, cook 1 minute. Stir in the tomatoes, water and bullion cube. Drop in the beef and bring to a simmer.
Ingredients · 1 kg meat with bone (50/50) lamb - beef · 1 onion · 1 big tomato · 1 can Palm crème · to taste Seasoning (Maggi cube) · to taste Garlic · as ...
Оценка4,1(7) · 40 минTraditional recipe for Fufu. This is a recipe for classic Ghanaian fufu based on cassava (also known as yuca or manioc) and plantain.
Ghanaian Fufu is commonly made by “pounding” cassava and unripe plantains together into a paste, which is then molded by hand into a ball shape and served with ...
Ingredients · 300g (10.5 oz) unpeeled plantain · 460g (16 oz) cassava) · 350-450 ml (1 ½ cup to 2 cups – 1 tbsp) water for blending · 50 ml (3 tbsp+ 1 tsp) water ...
Оценка4,3(6)This versatile recipe for Nigerian obe ata delivers a rich and flavorful red pepper-and-tomato-based sauce that can be used in stews and braises, or cooked ...
22 мая 2023 г. · 2 pounds of cassava, yams, or plantains; ½ tablespoon olive oil ; 1 teaspoon salt; A pinch of ground black pepper; Water ; Keep stirring your Fufu ...
Оценка5,0(17) · 50 мин3 мая 2022 г. · Blend – Add the cooked plantain and cassava to a food processor and blend. Use a spoon to move it around as necessary to ensure even blending.
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