Cooking salmon above 145°F makes it tough and dry. If you like your salmon fully cooked, 145°F is a good temperature to reach.

29 мая 2024 г. · The United States Department of Agriculture recommends cooking salmon to 145°F to ensure it's safe from possible foodborne illnesses.

13 мар. 2023 г. · According to the USDA recommends the salmon temperature to be 145°F. When salmon is cooked at the right temperature it'll be moist, buttery and will flake the ...

7 дек. 2019 г. · I came across a recipe that said - among other things - to cook salmon in the oven until it reached the recommended USDA internal temperature (145 F = 62.5 C). What temp do fancy restaurants cook their salmon to? - Reddit Salmon temperature : r/Cooking - Reddit Другие результаты с сайта www.reddit.com

14 июн. 2024 г. · According to the FDA, salmon is considered fully cooked when the minimum internal temperature is 145° F.

The US Department of Agriculture (USDA) states that salmon (and all fish) should be cooked to an internal temp of 145 degrees.

Оценка 4,8 (34) · 25 мин According to the FDA, salmon is considered cooked when the thickest part reaches 145 degrees F. This will give you very, very firm (some would say dry) salmon.

27 июн. 2024 г. · The FDA recommends cooking fish to 145°F, for a flakier, more moist and tender salmon filet, many chefs find that it's best enjoyed when cooked to medium – 125 ...

To check whether the salmon fillet is cooked perfectly, measure the temperature inside the fish with a thermometer - 45-50C/110-125F is perfect. See recipe ...