Оценка 4,0 (27) · 1 ч 16 авг. 2022 г. · For the best results, we recommend a combination of 70% pork and 30% beef, or a range of 25-30% fat and 70-75% lean for your homemade bologna. |
This ground venison recipe makes 2 pounds of ringed bologna. You can use your own pork sausage or Jimmy Dean ground pork sausage in bags. |
We went with our own recipe for garlic ring bologna. We used pork shoulder, beef chuck, garlic (a TON of garlic), dry nonfat milk, curing salt, garlic and onion ... |
Mix meat and spices. Mix well. Leave in refrigerator 24 hours. Form into 3 rolls. Bake at 300 degrees for 45 minutes. Age in freezer for 10 ... |
17 апр. 2023 г. · Ingredients · (1 lb) German Ring Bologna · (2 tbsp.) Sunflower Oil · (to taste) Signature Seasoning · (1/2 medium) Red Onion · (1 medium) Red Bell ... |
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