In this course, we will introduce you to the scientific principles underpinning the methodology of preservation and processing of food.

Learn Gastronomy, earn certificates with free online courses from Harvard, The Open University, SUNY, HKUST and other top universities around the world.

This course introduces several basic scientific principles underpinning the methodology of cooking, food preparation, and the enjoyment of food.

The Institute of Culinary Education's recreational division is known for offering hundreds of cooking, baking, beverage and professional development classes ...

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Our free culinary courses offer a comprehensive range of training programs, designed to equip you with the expertise to excel in the kitchen.

Find Free Online Gastronomy Courses and MOOC Courses that are related to Gastronomy.

Оценка 4,5 (177) This course introduces a number of basic scientific principles underpinning the methodology of cooking, food preparation and the enjoyment of food.

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These free online chef courses will teach you everything you need to know to bring your culinary skills to a professional level. Enter the Meat Cutting and... · Working in the Food Industry · Connexion