Оценка 4,0 (4) · 55 мин Put potatoes, salt, cumin, bay leaf and water in a large pot, cover and boil potatoes for 15 minutes until just tender. Add cabbage ...

Wash, peel and cut potatoes into cubes. Put potatoes, salt, cumin, bay leaf and water in a large pot, cover and boil potatoes for 15 minutes until just tender.

30 мин We serve a classic Austrian version, made with pork chops and served with a warm, vinegary German-style potato salad, tossed with sautéed cabbage and crisp ...

1. Heat oil in Dutch oven over medium heat. Add onions, and sauté 5 minutes. Add apples and caraway seeds, and sauté 3 minutes, or until apples begin to soften.

30 мин Add cabbage, half of the scallions, 2 tablespoons oil, ½ cup water, ½ teaspoon salt, and a few grinds of pepper to skillet. Cook over medium-high, stirring, ...

Оценка 4,9 (97) 2 нояб. 2020 г. · Chopped green cabbage and diced Yukon Gold potatoes are simmered with onion, butter, and chicken broth until the potatoes are soft and most of the liquid has ...

3 tablespoons parsley, finely chopped. Directions. 1. FOR CABBAGE: Remove outer dark or dry cabbage leaves, cut cabbage into eights and cut the core away.

Оценка 4,5 (43) · 30 мин Add savoy cabbage and potatoes, then add white wine and vegetable broth, and season with smoked paprika powder, pepper, freshly grated nutmeg, and salt. Let ...

1 ч 5 мин 14 окт. 2017 г. · Gently stir the potatoes and onions then add the cabbage, brats, and any juices released by the brats on top. Cover and cook for 20 minutes.

Продолжительность: 4:16
Опубликовано: 27 февр. 2024 г.