Add coconut milk and salt and bring to a boil. As sauce thickens, add crabs or crab meat. Turn heat to medium and continue to cook until the coconut milk starts ... |
25 окт. 2024 г. · Ingredients. 1x 2x 3x · 6 blue crabs alimasag · 4 cups coconut milk gata · 1 cup coconut cream kakang gata · 1 onion chopped (sibuyas) · 5 cloves ... |
13 мар. 2023 г. · Ginataang alimasag is a popular Filipino crab dish where large crabs, string beans and squash are cooked in a creamy coconut milk sauce. |
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