ginisang sari sari gulay recipe - Axtarish в Google
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Instructions
  1. Heat oil in a pan.
  2. Saute garlic and onion.
  3. Add the tomato when the onion gets soft. Cook for 2 minutes.
  4. Add the calabaza squash. Stir and cook for another 2 minutes.
  5. Put the eggplant, okra, string beans, and bitter gourd in the pan. ...
  6. Pour the vegetable broth. ...
  7. Remove the cover. ...
  8. Transfer to a serving plate.
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