Оценка4,5(34) · 35 минThese japchae noodles are a delicious Korean glass noodle stir-fry tossed in soy sauce with a scrumptious mix of asparagus, carrots, and mushrooms.
Оценка5,0(210) · 55 мин23 окт. 2019 г. · The main highlight of the dish is glass noodles, which is made from sweet potatoes, along with colorful vegetables and well seasoned meat.
Оценка4,9(29) · 35 мин26 июл. 2023 г. · They are made from sweet potato starch and are almost transparent when cooked. It's like the Korean version of glass noodles!
Оценка5,0(388) · 25 мин28 июн. 2020 г. · Japchae (pronounced 'chop chay') is a traditional Korean glass noodle dish made with sweet potato starch noodles, stir fried colorful vegetables ...
Оценка5,0(1) · 30 мин12 авг. 2023 г. · Japchae is a beloved Korean dish that features chewy glass noodles, vibrant vegetables, and a harmonious blend of sweet and savory flavors.
Оценка4,7(36) · 25 мин26 сент. 2024 г. · Heat oil in a large skillet over medium heat. Add noodles and soy sauce mixture. Cook and stir until hot, about 5 minutes.
Оценка4,8(4) · 30 мин6 мая 2024 г. · This vegan version of japchae excludes any animal protein and, instead, incorporates a healthy plant-based protein–tofu!
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