gochujang udon carbonara - Axtarish в Google
Оценка 4,8 (46) · 20 мин 12 июл. 2021 г. · This quick weeknight meal uses frozen udon blocks, gochujang (Korean fermented red pepper paste), lots of Parmesan, and egg yolks to make a ...
Оценка 4,5 (7 557) · 10 мин Ingredients for 2 people · Udon noodles (200g) x2 † · Double cream (80ml) † · Toasted sesame seeds (5g) † · Smoked streaky bacon (90g).
Ingredients · 2 frozen udon bricks · 1 tbsp vegetable oil · 3 slices thick-cut bacon cut into chunks · ½ small onion sliced · ½ cup kimchi chopped · ½ cup water ...
Оценка 4,9 (86) · 20 мин Ingredients ; 2 slices of thick-cut bacon, sliced into 1/4-inch strips or lardons ; 3 to 4 scallions, thinly sliced (reserve 1 tablespoon scallion greens for ...
25 июл. 2023 г. · A gochujang X carbonara udon noodle mash-up that is spicy and smooth and just what you need when you're after something delicious but easy.
Оценка 4,8 (16) · 8 мин 1 окт. 2024 г. · Bouncy udon noodles coated in a spicy, creamy, slightly-sweet sauce, this fiery udon carbonara is a quick and satisfying slurp.
Продолжительность: 0:37
Опубликовано: 10 мая 2023 г.
Mix in garlic, gochujang, miso, and soy sauce. Toss cooked pasta in the sauce until evenly coated. In a separate bowl, whisk together egg yolks and parmesan.
Оценка 5,0 (43) · 10 мин Chewy udon noodles in a creamy cheesy spicy sauce.. what more could you ask for? You can use any noodle/pasta that you like but I prefer udon noodles!
Продолжительность: 13:27
Опубликовано: 28 янв. 2021 г.
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