A homey spiced cake with shredded sweet potato & ginger. I used this recipe to create my Sweet Potato Marshmallow Cake and Sweet Potato Casserole Cake. |
½ cup sugar; 3 tablespoons cornstarch; ¼ teaspoon salt; One 12-ounce can evaporated milk; 1 cup sweetened grated or flaked coconut; 1½ teaspoons vanilla extract. |
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