Оценка 5,0 (9) · 40 мин Ingredients · 1 cup Israeli couscous. 1/4 cup crumbled feta cheese · 2 Persian cucumbers, halved and thinly sliced. 1/4 cup chopped fresh dill and/or parsley.

30 мин In this dish, we take the zesty power of za'atar spice and rub it all over a juicy pork tenderloin, then pan-sear it to perfection.

1. In small bowl combine garlic, parsley, thyme, 1/4 teaspoon salt and pepper. Rub pork with herb and garlic mixture. · 2. While pork is cooking prepare couscous ...

Heat 1 tablespoon oil in a medium saucepan over medium-high heat. Add the couscous and cook, stirring until toasted, about 5 minutes. Add water, ½ teaspoon salt ...

Оценка 4,6 (62) · 40 мин Ingredients · 1 large pork tenderloin (about 1 1/4 pounds), trimmed · 1 teaspoon dried oregano · 2 Persian cucumbers, halved and thinly sliced · 1/4 cup chopped ...

13 апр. 2015 г. · The pork is rubbed with a Greek-inspired spice coating, briefly pan-fried, then finished up in the oven until it is moist and tender. The ...

Ingredients. Couscous. 2 Tbsp. Extra virgin olive oil 2 Tbsp. garlic, finely chopped 1 small onion, small dice 1 cup 1 cup red bell pepper, small dice

Оценка 5,0 (1) · 54 мин Learn the exact technique to make perfectly cooked pork tenderloin on the grill, then make it a complete meal with tomato-feta couscous salad.

26 июл. 2021 г. · The grilled pork loin gives the dish smokey perfection that offsets the fresh herbs and tender couscous. It's perfect for summer.

Grind juniper berries, coriander and red pepper in a blender. Then rub the pork tenderloin with the spices. Smoke the pork for 6 minutes at low heat.