Оценка 4,3 (101) · 30 мин Combine green beans, garlic powder, onion powder, salt, and pepper in a stainless steel pot over medium-high heat. Cook, covered, until beans begin to sweat.

Оценка 5,0 (16) · 15 мин Heat the oil in a wok, then stir-fry the green beans for 5 mins until they start to brown. Add the garlic and continue to cook until just tinged brown, ...

Оценка 5,0 (1) 29 нояб. 2023 г. · Heat the cooking oil in a large frying pan or wok on high heat until very hot. Add the green beans and cook for 4-5 minutes, until the beans ...

Оценка 5,0 (35) · 13 мин 6 окт. 2021 г. · Boil the beans for 4 minutes until they become bright green and are barely tender. Drain and then toss the beans in a skillet with the garlic.

Оценка 5,0 (62) · 25 мин 7 мар. 2023 г. · Beans Poriyal also known as Green Beans Fry, is a traditional South Indian dish made with green beans, spices, curry leaves and coconut.

Оценка 4,8 (163) · 10 мин 11 окт. 2024 г. · This sautéed green beans recipe is a quick and easy way to cook fresh green beans, and it's ready in just 10 minutes.

Оценка 5,0 (997) · 10 мин Add the garlic and ginger, stir-frying for no more than 10 seconds, and then add the green beans. Toss together, then add the soy sauce and sherry and stir-fry ...

Оценка 4,9 (818) · 20 мин Carefully set half the beans into the wok. Lower the heat to medium and fry while stirring them gently until the exterior wrinkles up, about 2.5 to 3 minutes.

Оценка 4,7 (11) · 20 мин Instructions · Bring a medium pot of salted water to a boil. · Drop the beans into the boiling water and cook until bright green, anywhere from 2 to 5 minutes.

20 мин Toss all the green beans into the wok and rapidly stir the vegetables with a spatula or wooden spoon. Stir-fry for 2 to 4 minutes, until the green beans are ...