green cauliflower - Axtarish в Google
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Green cauliflower, botanically classified as Brassica oleracea, is a hybrid variety belonging to the Brassicaceae or crucifers family . The green vegetable is a cross between broccoli and cauliflower and is a natural hybrid, not genetically modified.
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Broccoflower is either of two edible plants of the species Brassica oleracea with light green heads. The edible portion is the immature flower head.
17 февр. 2020 г. · A relative of broccoli and cauliflower, romanesco's bright green hue (or sometimes bright purple) might even lure in vegetable-resistant eaters.
It is an edible flower bud of the species Brassica oleracea, which also includes regular broccoli and cauliflower. It is chartreuse in color and has a striking ...
Оценка 4,5 (11) · 25 мин 14 июл. 2019 г. · Instructions · Preheat the oven to 400 convection roast (if you have this setting) or 425 degrees regular cook. · Cut the cauliflower into ...
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