18 окт. 2024 г. · Green Lentils: Protein: Also a good source of protein, but slightly lower than yellow lentils.Fiber: High in fiber, promoting satiety and ...

29 янв. 2018 г. · Both yellow and sabut moong dal or green gram are rich in protein and fiber. However, green moong dal has a higher fiber content due to the ...

28 мар. 2023 г. · Yellow lentils are a good source of protein, fiber, and several important vitamins and minerals, including iron, potassium, and folate.

13 февр. 2023 г. · Yellow Lentils (Moong Dal):Protein: High in protein, making them a great option for vegetarians and vegans.Fiber: Contains a good amount of ...

14 мар. 2018 г. · Nutritional Value of Moong Dal. Nutrients. Green Moong Dal (Split with Skin). Yellow Moong Dal. Protein. 25.73. 24.5. Fiber. 18.06. 8.2. Carbs.

9 авг. 2023 г. · Compared to other dals, this yellow dal is low in carbs, making it a healthier option. Nutritional Value of 100 gran Moong Dal. Calories - 34.

29 июн. 2023 г. · Nutritional Value of Moong Dal. Nutrients. Green Moong Dal (Split with Skin). Yellow Moong Dal. Protein. 25.73. 24.5. Fiber. 18.06. 8.2. Carbs.

4 июл. 2020 г. · Both yellow and sabut moong dal or green gram are rich in protein and fiber. However, green moong dal has a higher fiber content due to the ...

9 июн. 2020 г. · Moong dal (yellow lentils): Moong dal is a good source of protein, fiber, and vitamins, including vitamin B 6, folate, and iron. It is also low ...

16 июл. 2020 г. · Calories: Generally lower in calories compared to green lentils. Green Lentils: Protein: Also a good source of protein, but slightly lower ...