Оценка5,0(56) · 20 мин28 июн. 2023 г. · Green tomato chutney made in andhra style. This spicy, tangy and hot chutney is easy to make. It is eaten with rice, roti or even with dosa.
Оценка5,0(14) · 1 ч18 июл. 2019 г. · Start out by cooking ¾ cup of mung lentils. · Chop 5 medium green tomatoes into a dice of about half an inch. · Heat 1 teaspoon of vegetable oil.
Оценка4,9(8) · 25 мин10 мая 2022 г. · A sweet, tangy, and spicy sabji made using unripe green tomatoes, jaggery, and a few simple Indian spices. Serve it with roti or paratha for a hearty meal.
Оценка4,8(22) · 15 мин4 мая 2024 г. · Green Tomato Chutney Indian recipe is a tangy and spicy north karnataka style chutney made from raw tomatoes in less than 15 minutes.
Оценка5,0(1) · 20 мин6 мая 2021 г. · Green Tomato Curry / Kayi Tomato Gojju is a super easy and very tasty side dish made from green tomatoes in less than 20 minutes.
15 дек. 2020 г. · Green tomato kadhi is tangy and spicy kadhi with combination of green tomatoes and green chillies. It is thickened with coconut. Serve hot with roti or rice.
Оценка5,0(2) · 55 мин30 июл. 2024 г. · This raw tomato gravy with coconut or thakkali kai kootu is a simple stew prepared with green/raw tomatoes, moong dal, and freshly ground coconut masala.