Оценка 5,0 (7) · 10 мин Gremolata is a bright, fresh Italian condiment made from chopped parsley, lemon zest, and garlic. Learn how to make it with this easy recipe!

Оценка 4,9 (31) · 10 мин 13 нояб. 2017 г. · A delicious recipe for Gremolata, a zesty Italian herb sauce that brightens and enlivens fish, chicken, pasta, soups and stews.

Оценка 4,0 (1) · 10 мин Elevate your cooking with gremolata, a mixture of herbs, citrus zest, garlic and olive oil. It adds freshness and depth to meat, fish and roasted veg dishes.

8 апр. 2023 г. · Gremolata is traditionally made with just three ingredients: flat-leaf parsley, fresh garlic, and lemon zest.

Оценка 5,0 (8) · 5 мин 29 авг. 2024 г. · It's made with three simple ingredients that you might have on hand already—fresh parsley, lemon zest and garlic. Gremolata is the perfect last- ...

10 мин This simple mixture of parsley, lemon and garlic hits a hot stew, soup or risotto. The dish becomes alive, with the gremolata lifting and accentuating all the ...

Оценка 5,0 (1) · 5 мин Ingredients · 1 cup packed fresh parsley leaves, chopped · 1 teaspoon lemon zest, from 1 lemon · 1 tablespoon lemon juice, from 1/2 lemon · 1/2 teaspoon kosher ...

Оценка 4,6 (71) · 10 мин 8 дек. 2022 г. · Ingredients · 1 bunch Italian flat-leaf parsley · 1 clove garlic, peeled · 1 teaspoon lemon zest · Kosher salt, to taste · Freshly ground black ...

7 мин Ingredients · 2 tablespoons minced flat-leaf parsley leaves · 1 tablespoon freshly grated lemon zest · 2 cloves garlic, crushed and minced (about 2 teaspoons) ...