7 янв. 2019 г. · I've found mirin works well instead of sake, and if you've got fish sauce sub a few drops of that for the dashi (just to get the flavour—you'll ... Gyudon but no sake available : r/JapaneseFood - Reddit Secret to a great gyudon? : r/japan - Reddit Другие результаты с сайта www.reddit.com |
Оценка 5,0 (3) · 10 мин 23 сент. 2022 г. · It's a sweet and savory dish made by simmering thinly sliced beef with onion, in a sauce made with mirin, soy sauce, and dashi broth and served over a bowl of ... Ingredients · How to make gyudon · Variation · Recipe tips |
Оценка 4,7 (498) · 20 мин 5 апр. 2024 г. · Unlike the Kanto-style gyudon where we simmer beef and onion in dashi (Japanese soup stock), Kansai-style gyudon does not always require dashi ... Tanindon (Beef and Egg Rice... · How to Slice Meat Thinly · Yoshinoya Beef Bowl |
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