Preheat the oven to 350 degrees F (175 degrees C). Coat the bottom of a baking dish with olive oil.
Sprinkle 1/2 the onion and garlic evenly in the baking dish, and cover with 1/2 the pasta sauce. Place haddock fillets in the dish, top with tomatoes and remaining onion and garlic. ...
Оценка5,0(43) · 50 минStir in the paprika, garlic, tomatoes and sugar with 1⁄2 tsp salt and cook for another 8-10 minutes, stirring, until onion and aubergine are tender.
Оценка4,0(4) · 40 минNothing beats the flavour of the pure Norwegian haddock and it pairs perfectly with a spicy chorizo sauce. Delicate, easy and very tasty! Cooking time30-40 min.
Оценка4,5(34 415) · 20 минTo rustle up this punchy pasta, you'll stir pan-fried haddock bites into a cherry tomato sauce with garlic, chilli and stock. Toss with al dente linguine ...
Оценка4,2(43) · 45 мин14 февр. 2023 г. · This delicious baked haddock is prepared with spinach and diced tomatoes, then smothered in a rich, tangy sauce.