Оценка 4,7 (15) · 40 мин Ingredients · 2-3 tbsp olive oil · 225g/8oz block halloumi or kefalotiri cheese · 1 small free-range egg, beaten · 3 tbsp fine semolina · 2 tbsp clear honey · 1 ...

23 сент. 2022 г. · Halloumi saganaki is a traditional Greek dish made with semolina-crusted fried halloumi cheese that is served with fresh figs, pomegranate seeds, bitter greens,

Оценка 4,0 (5) · 2 ч 45 мин 2 авг. 2023 г. · Halloumi cheese is fried in clarified butter, then brushed in a spiced honey and served with lemon yogurt, brandy-basted nectarines, and fresh tomatoes

Оценка 4,6 (11) 20 апр. 2021 г. · A simple meze, which pairs the salty cheese with sweet honey and aromatic thyme. It's the ideal appetizer: sweet, salty, crunchy, and fried.

Оценка 4,7 (3) · 15 мин 1 июн. 2024 г. · Slices of halloumi cheese are pan-fried in olive oil and finished with fresh lemon juice and oregano for a tangy, salty, and savory saganaki cheese dish.

30 мин Ingredients · 10 1/2 ounces (300g) halloumi cheese · 1 large egg · 1/4 cup (40g) fine semolina or cornmeal · 3 tablespoons sunflower oil · 2 tablespoons honey.

8 авг. 2023 г. · This fried halloumi saganaki with sultans and pecans is a delicious sweet and savoury dish that is perfect as a starter or part of a Greek mezze spread.

Оценка 4,2 (211) · 25 мин Saganaki. Red onion. 1 Piece. Garlic cloves. 1 Piece. White beans. 240 Grams. Halloumi 4*. 200 Grams. Olive oil. 1 Tbsp. Salt. 0.5 Tsp. Peeled plum tomatoes.

Ingredients · 8 oz. small cherry tomatoes, whole · 4 cloves of garlic, thinly sliced · 4 TBSP. Kosterina Everyday Organic extra virgin olive oil · 3 fresh thyme ...

Ingredients · 200g fine bulgur wheat · 35oml just-boiled water · 3 spring onions, finely chopped · 3 ripe tomatoes, very finely chopped · 1 small Persian cucumber, ...