6 ч 25 мин This slow-cooked lamb shoulder with fig pistachio salsa from The Ottolenghi Test Kitchen is an impressive centrepiece for any dinner party.

Оценка 5,0 (20) · 5 ч 30 мин Try this slow cooked harissa lamb as an alternative roast. We love the texture – it's half-roasted and half-pulled, fork-tender but still easy to carve.

Оценка 5,0 (3) · 4 ч 10 мин 30 нояб. 2023 г. · A delicious fall-off-the-bone roasted lamb shoulder with harissa, garlic and rosemary. This hands-off dish cooks for four hours in the oven.

Оценка 5,0 (3) · 2 ч 30 мин Ingredients. For the spice paste. 1 tsp caraway seeds; 3 tsp coriander seeds; 6 tsp cumin seeds; 1-2 tbsp honey; 1 lemon, juice only; 200g/7oz harissa paste ...

28 июн. 2021 г. · This dish does not require a whole lamb. When it comes to slow cooking lamb, the shoulder is the best cut, meltingly tender and incredibly tasty.

Оценка 5,0 (2 097) · 8 ч 6 февр. 2023 г. · This rendition of Peter Hoffman's harissa-coated lamb shoulder is falling-apart tender after five hours of roasting.

Discover our delicious Slow roasted harissa lamb shoulder recipe, including an ingredients list, method and top tips. Give it a try and let us know what you ...

22 сент. 2021 г. · A slow-roasted shoulder of lamb is always a winner, and this version, smothered in a spicy marinade, is reminiscent of dishes in the souks of Morocco.

roasted harissa lamb shoulder · Preheat oven to 220°C (425°F). Place the vinegar, harissa, sugar, garlic, salt and pepper in a medium bowl and mix to combine.

2 сент. 2022 г. · Preheat the oven to 150°C (300°F) fan bake. Cut 10 small holes into the lamb and poke the garlic into the holes. Rub the lamb with the harissa paste.