Our hands-on courses run anywhere from one evening to eight weeks. You can start off with the basics or discover how to create ethnic and regional specialties. |
Baking and Cooking. Courses. LDD0001 - Beginning Cooking for Students with Intellectual Disabilities · LDD0002 - Cooking II for Students with Intellectual ... |
Culinary Arts / Chef Training · Food Service, Waiter / Waitress, and Dining Room Management / Manager · Baking and Pastry Arts / Baker / Pastry Chef · Dietetic ... |
Classes include introduction to the hospitality industry, dining room operations, food standards and sanitation, restaurant layout and equipment, purchasing and ... |
Оценка 4,0 (4) Programming available for 6–14-year-old students. The links below will take you to art and cooking class options and descriptions. We hope to see you. https:// ... |
6 февр. 2013 г. · The new online program is ideal for students who want to pursue professional chef training, as well as for serious food enthusiasts looking to ... |
William Rainey Harper College offers various Certificate program options for chefs. Classes are taken at their campus in Palatine in Cook County, IL. The ... |
22 нояб. 2010 г. · Students in the class are 18 and older. They are from the Chicago area. Classes meet for an hour and half, once a week for 8 weeks. |
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