Steps to Make It
Place feta on a medium-sized plate or serving platter. Drizzle olive oil over the top. Sprinkle the herbs and red pepper flakes on the feta. If you use fresh herbs, you can garnish the plate with leftover sprigs of herbs.
Оценка4,7(170)7 февр. 2024 г. · Ina Garten marinates briny feta cheese in a mixture of olive oil, herbs and spices for an easy and tasty appetizer or hors d'oeuvres.
Оценка5,0(17) · 5 мин24 нояб. 2021 г. · Quick marinated feta in extra virgin olive oil and fresh herbs. Serve it as an appetizer or over your salad, chicken, or fish!
Оценка5,0(6) · 5 мин1 авг. 2014 г. · Ingredients · 8 oz / 250 g feta cheese , preferably Danish or another creamy type (see notes) · 1/2 cup extra virgin oil · 2 garlic cloves , peeled
Оценка5,0(3) · 10 минWhipped Feta Dip could not be easier to make! Simply add feta cheese, fresh herbs, and reserved feta brine (or water) to a blender, then whip until creamy.
35 мин14 июн. 2021 г. · Instructions. Add olive oil, sliced garlic, fresh parsley, balsamic vinegar, oregano, and red pepper flakes to a measuring cup or mason jar.
Оценка4,0(456) · 10 минDice the feta, toss it with preserved lemon, peppercorns and chile, and refrigerate overnight. Spoon it onto crostini, or serve it alongside eggs, fish, salad, ...
Оценка3,6(47)18 февр. 2014 г. · Blend feta and a splash of water in a food processor. Transfer to a medium bowl and mix in parsley, mint, and chopped dill; season with salt and ...