B.Sc HHA all 3years all Subjects Downloadable Syllabus. A complete solution hub for any B.Sc HHA students. Find here from all reading material to Q&A Forum. |
Syllabus BHM311 (T) · 01 LARDER. I. LAYOUT & EQUIPMENT. Introduction of Larder Work · 02 CHARCUTIERIE. I. SAUSAGE · Introduction to charcutierie · 03 APPETIZERS & ... Larder Introduction · Layout of the larder section · Sausage · Forcemeats |
Sem 1 Syllabus · Sem 2 Syllabus · Sem 3-4 Syllabus · Sem 5 Syllabus · Sem 6 Syllabus. 2 Year M.Sc HHA. M.Sc Sem 1 Syllabus · M.Sc Sem 2 Syllabus · M.Sc Sem 3 HR ... |
5th Semester · 6th Semester · Teaching and Examination Scheme. Diploma in F&B ... CCFP Semester 1 Syllabus (Click Here) · CCFP Semester 2 Syllabus (Click Here). |
Course Name: Accommodation Management - II. Course Code: 1401604. Semester: 5th. Credits - 3. L T P. 3 0 0. Course Outcomes: On successful completion of ... |
IHM Notes provides all study materials for IHM students, Students can get 1st sem Notes, 2nd sem notes, 3rd Sem Notes, 4th sem notes, 5th sem notes, 6th sem ... |
21 июл. 2023 г. · Course Title Food & Beverage Production V Practical. Practical Credits 2. Course Code HM C22-P. Contact Hours. 60 Hours. Formative Assessment 25 ... |
5TH Semester. Click to Download Syllabus. News & Notice. 1 Sem. (Regular + Re-appear) End Term Practical Exam. 2024-25 11 2024. |
Paper Name: Concepts of Digital Health. Paper Code: BBA (HM) – 503 B. Total Credit: 6. Total hours of lectures: 60 hours. Course Outcome: After the completion ... |
SAMPLE MCQs DISCUSSION IS NOW ON! - For 3rd Semester Students (LIVE NOW) - For 5th Semester Students (Will begin next week) Join our Telegram Discussion Groups ... |
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