35 мин 7 1/16 oz of caster sugar · 2 1/8 oz of golden syrup · 6 3/4 fl oz of glucose syrup · 3/4 oz of bicarbonate of soda.

1 ч 18 июл. 2019 г. · Combine the white sugar, water, honey and glucose in a large pot. · Cook on medium heat until the mix reaches 160-165C. · Once it reaches the ...

Ingredients · 30ml water · 25g honey · 160g caster sugar · 65g glucose · 8g bicarbonate of soda · 1fl oz water · 0.8oz · 5 3/4oz caster sugar ...

Оценка 5,0 (46) · 1 ч Step 1. Caramelize the sugar and liquid glucose until golden brown, or around 300F. · Step 2. Add the baking soda to it and whisk to combine. The mixture will ...

Put the sugar, glucose syrup and water into a wide based pan and put on high heat. Stir until it begins to boil, then wash down sides of pan using the wet ...

Оценка 4,7 (8) · 30 мин Ingredients (7) · 335g (1 1/2 cups) white sugar · 60ml (1/4 cup) liquid glucose · 2 tbsp golden syrup · 125ml (1/2 cup) water · 2 tsp bicarbonate of soda, sifted.

Оценка 3,0 (244) · 1 ч 30 апр. 2020 г. · Ingredients · 140g liquid glucose · 400g sugar · 75g clear honey · 2tbsp baking soda · 5tbsp water.

20 мин Using half glucose syrup will make the honeycomb a little paler- it will look a little anaemic at first, but it does darken up a little as it sets- you'll ...

Ingredients · 400g caster sugar · 100ml honey (use local honey where possible) · 2 tablespoon liquid glucose (I use the same amount of powdered glucose if liquid ...