Оценка 4,3 (33) Ingredients · 2 pounds honeycomb tripe · 8 tomatillos, roughly chopped (about 3/4 pound) · 2 small red onions, chopped · 2 jalapeños, stemmed and cut in half ... |
Place tripas on griddle. Cook, turning frequently to avoid burning, for about 10 minutes, until browned on all sides. Remove from griddle and dice with sharp ... |
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