Оценка 5,0 (3) 25 сент. 2020 г. · Ingredients · 750 g lean pork ham, shoulder, neck (coppa), or loin · 250 g back fat · 25.5 g sea salt · 2.5 g Cure #2 · 2 g dextrose · 0.12 g T-SPX ...

Penne Arrabiata with Hot Calabrese Salami. INGREDIENTS. 1 lb (500 g) penne; 2 tbsp (30 mL) olive oil; 1 pkg (125 g) Mastro® Hot Calabrese Salami, sliced ...

This coarsely ground pork salami is mildly hot, due to a generous addition of red pepper flakes and paprika. These ingredients create chorizo-like red color.

Продолжительность: 16:00
Опубликовано: 3 окт. 2021 г.

3 ч 7 янв. 2024 г. · This salami is gently seasoned with salt, pepper, and some nutmeg, which brings a nutty, earthy, and slightly sweet flavor.

Hot Calabrese Salami. 60 seconds - 2 minutes. Cooking. Serves 2-4. 20 minutes. Prep. Pizza Outdoor Pizza Oven.

Place the slices of Mastro® Hot Calabrese Salami on the puff pastry and add the grated mozzarella, roasted red peppers and cooked red onions. Roll the pastry.

100g Calabrese Salami Hot Sliced · 1 loaf of crusty bread · 100g mozzarella cheese · 1 tomato, sliced · Fresh basil leaves · Olive oil · Salt and pepper to taste.

40 мин Elevating a classic mushroom risotto recipe with COLUMBUS® Calabrese Salami means added flavors of crushed red pepper and red bell peppers with a spicy finish.

1 дек. 2020 г. · Recipe for the famous salami from Bergamo, Italy that features soft texture and a characteristic sweet, delicate, slightly spicy taste.