Оценка5,0(3) · 20 минstep 1. Pile the salad leaves on 2 plates and divide the potatoes, radishes and beetroot between them. Flake over the smoked trout.
Place the potatoes on a large serving plate followed by the asparagus, red onion, avocado, dill, and remaining Beerenberg Honey Mustard Dressing. Flake the hot ...
20 минA beautiful springtime salad recipe from Jamie Oliver with hot-smoked trout, new potatoes, lemon and fresh herbs. This is a potato salad recipe with a twist.
Оценка4,0(1) · 30 минMethod · Put the potatoes in a large saucepan, cover with cold water, add a pinch of salt and bring to the boil. Simmer for 15 minutes; drain and set aside.